
Start Date: 15th May 2025
End Date: 16th May 2025
Delivery: Online
Full Fee: €355 PP
Skillnet Funded Fee: €235 PP
Payment: Can be paid online once you have completed the booking form.
Who is this course for ??
The course is aimed at Senior Hospitality Leaders who would be interested in implementing a Lean/Continuous Improvement programme in their Hotel/Hotel Group. General Managers, Finance Managers, HR Managers, Regional Managers would benefit from the course also especially during periods of change in the business or when planning & leading complex projects.
Course Overview:
While building a foundation of understanding and awareness of Lean processes and techniques, managers will learn how to take a more structured approach to project management that is driven by the needs of the customer and underpinned by robust data.
They will learn how the proven Lean and Six Sigma Methodology positively engages the team, reduces waste and inconsistency, provides better service to the guest, boosts productivity, and increases profitability.
Learners will be able to identify and evaluate potential Lean Six Sigma Projects where they can leverage their Lean and Six Sigma toolkit to plan, execute and monitor projects.
Learning Objectives:
Be equipped to take part in process improvement projects using the LSS tools.
Be able to identify and evaluate potential LSS projects.
Facilitators: Agility Hospitality